Bogle winemakers have sourced fruit from the best growing regions in California for the varietal. The terroirs of the cool Russian River Valley, coastal Monterey hills and the unique Clarksburg Delta all grow fruit of character and distinction. Combined, the resulting wine is and elegant, classic Pinot Noir.
Wilfred Wong of Wine.com
COMMENTARY: The 2018 Bogle Vineyards Pinot Noir delivers a pleasing, user-friendly experience on the palate. TASTING NOTES: This wine offers soft yet persistent aromas and flavors of black fruit and a hint of meatiness. Enjoy it with a lightly-seasoned, oven-baked Porchetta. (Tasted: November 22, 2020, San Francisco, CA)