Excelsior Chardonnay, South Africa, 2017 (750ml)
The nose shows hints of peach, lemons and orange blossom backed up by a touch of oak. The palate is fresh and creamy with great length from the acidity.
Try pairing with salmon mousse served with cream fraiche and dill.
Blend: 96% Chardonnay, 4% Viognier
Wine Spectator - 87 points
This dense red delivers rich flavors of macerated berry, dark chocolate and licorice, in a thick, velvety texture, with light tannins and just enough acidity for balance. A bit candied, but appealing. Drink now. 10,000 cases made. –TM