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Our Castle Rock Pinot Noir is produced from grapes grown in Oregon’s Willamette Valley. Sheltered by the Cascade Mountains, this area is on the same latitude as France’s Burgundy region, and in the past thirty years it has gained international recognition as one of the most prestigious appellations for this cool climate varietal.
This elegant medium-bodied wine offers aromas of cherry and spice. On the palate the wine give flavors of berries, cinnamon, black cherry, sweet vanilla oak, and floral notes, with a long velvety finish. This versatile wine pairs well with lamb, chicken, veal, salmon and light pasta dishes.
Wine Enthusiast - 89 points
"A snappy black-raspberry aroma meets with wild mint, crushed rose petals and hibiscus on the nose of this reliable bottling. The palate is fresh in flavors of dark-red fruit and boysenberry, but made more complex by earthy herbs, and finishes on the riper end of the spectrum. "